Chef Andrea Zanella @ Il Lido, Jalan Mayang, Kuala Lumpur

November beckons. A new month and hopefully we are back on track after the 30-day Royal Selangor Pewter Get Your Jelly On! challenge. Thanks to all who supported throughout the way. Back to clearing up the massive backlog (she looks at horror at all those unprocessed pictures!). When Chiaroscuro closed its...

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Get Your Jelly On! Day 30 - "Nasi Lemak Bungkus" (Coconut Gelato Jelly with Sambal, Coconut Egg and Cucumber Jelly)

30 days is over...Feels like yesterday when I received an email from Royal Selangor Pewter asking me to join this challenge.When I decided to say yes to the challenge, I was very apprehensive. Juggling work and my crazy hours is already a roller coaster ride hence throwing in a daily challenge for such a long...

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Get Your Jelly On! Day 29 - The Winner (Chinese Shao Xing Wine Jelly with Chicken Roulade and Cucumber)

Remember the camera giveaway, well we have a winner....aka the Ravenous Rabbit.She came up with this interesting combination of the famous Shanghainese drunken chicken with cucumbers to give it a crunchy texture, which I recreated for today's post....Congratulations to her creation as it is a rather creative...

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