Warning! There is a buttery sheen over the blog...as we hit up north for the quest of the best butter cake.A good friend of mine, Su had kindly got her mother to bring back these legends down to the big city.One has heard of the stories about this cake. More like urban legends such as how people can just eat...
Sabtu, 30 Juni 2012
Minggu, 24 Juni 2012
Posted by Sukma Prawitasari on 08.14
with No comments so far
butter cake from Section 17I have been slowly exploring Section 17's food joints and one day, I stumbled on this discovery, a drinks stall that also sold homemade butter cake by special order.Spurred on by some regular customers who had sampled the cake before, I decided to take a risk and order it to try.butter...
Selasa, 19 Juni 2012
Posted by Sukma Prawitasari on 09.02
with No comments so far
uni (sea urchin) tofuI never get sick of Japanese food.Despite stuffing my face silly with sushi during the weekend, I still had lots of tummy space for the exquisite dishes from this 1-month old Japanese place.grilled gindaraRegulars of Mizu Bangsar would have heard through the grapevine (or more likely tasted...
Senin, 18 Juni 2012
Posted by Sukma Prawitasari on 09.00
with No comments so far
chirashi sushiStrange.It is going to come up to one year since I first posted on Ju.Ne Japanese Restaurant at Solaris Dutamas.I had ended last year's post to say I'll be back.Well, we did return but not in a Terminator fashion with guns blazing.Instead visits to this place have been peppered with a chorus of...
Senin, 11 Juni 2012
Posted by Sukma Prawitasari on 14.18
with No comments so far
Soup Restaurant's ultra Chinese setting with faux bamboo and red wooden carved panelsIn recent months, Singaporean restaurants seem to have invaded our shores.The Paradise group first started their onslaught with Paradise Inn at Sunway Pyramid. This was followed by brand new openings at Paradigm Mall such as...
Sabtu, 09 Juni 2012
Posted by Sukma Prawitasari on 09.00
with No comments so far
I love Sundays. Things really start to wind down with Sunday. That works for me since the busy Monday is just round the corner.For me, the best thing I love about this day is it is time to explore the kitchen and whip up something indulgent, like these Croque Madame Muffins.I'm currently reading my latest...
Kamis, 07 Juni 2012
Posted by Sukma Prawitasari on 23.39
with No comments so far
Mix of deep-fried fish head and poached fish slices with noodlesGetting back into the groove of blogging has been a tad difficult these few months.I've been nagged by many who have been wondering why I've decided to just stop. I guess it's a combo of things. Firstly the lack of time with the crazy work schedule...
Langganan:
Postingan (Atom)